ROEDERER ESTATE BRUT, ANDERSON VALLEY CALIFORNIA

Roederer Estate Brut, Anderson Valley, California

• Blend / Varietal: 60% Chardonnay, 40% Pinot Noir

• Tasting Notes: Crisp and elegant with flavors of green apple, lemon zest, and subtle brioche notes. The finish is clean and refreshing.

• Accolades: 93 points from Wine Advocate

• Winemaker Notes: Produced using traditional Champagne methods, this sparkling wine reflects the cool climate of the Anderson Valley, contributing to its bright acidity and finesse.

• Food Pairing: Ideal with seafood, oysters, and light appetizers.